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A Mathematical Guide to Why Folded Pizza Is Delicious

Unless you’re eating a slice of New York-style pizza with a knife and fork, chances are you’re doing some folding. And whether you know it or not, you’re harnessing the power of math with every bite.

Let the video series Numberphile and Cliff Stoll (who’s famous for taking down a 1980s hacker as well as predicting some of the internet’s downsides way back in 1995) explain just how the 19th century German mathematician Carl Friedrich Gauss influences how you hold your slice. It’s all about those delicious, greasy curves.

[h/t Digg]

All images from YouTube.

Did You Know?

Walt donates over 500 pizzas per year to schools, churches and organizations.
Walt's sirloin and shrimp scampi is the most popular surf and turf dinner in the area.
Walt hand picks all his Ribeyes.
Walt personally makes all of the specialty margaritas.
Walt makes all of his own pasta sauces, including marinara, cream and meat sauce.
Walt's dishes are prepared for your health without a lot of added salt, sugar or preservatives.
Walt's has been a single owner operated business since 1977.

Our Hours

Sun & Mon: 4PM - 11PM
Tues-Thur: 11AM - 11PM
Fri & Sat: 11AM - 12AM