Our Hours

Sun & Mon: 4PM - 11PM
Tue - Thur: 11AM - 11PM
Fri & Sat: 11AM - 12AM

What's New

© Marek / Dollar Photo Club Any way you slice it, Americans are obsessed with pizza. One in eight of us are noshing it on any given day, according to the U.S. Department of Agriculture. And the average... Read More

 


© Marek / Dollar Photo Club This May marked the 70th anniversary of V-E Day, the great Allied victory over Hitler's forces in Europe during World War II. What you may not realize is that the... Read More

 


© vagabondo / Dollar Photo Club Most of us are familiar with Italian food heavy-hitters. We know and love caprese salad, risotto, and spaghetti carbonara. But there's a whole word of regional dishes... Read More

 


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Did You Know?

Walt's dishes are prepared for your health without a lot of added salt, sugar or preservatives.
Walt's has been a single owner operated business since 1977.
Walt's sirloin and shrimp scampi is the most popular surf and turf dinner in the area.
Walt donates over 500 pizzas per year to schools, churches and organizations.
Walt hand picks all his Ribeyes.
Walt personally makes all of the specialty margaritas.
Walt makes all of his own pasta sauces, including marinara, cream and meat sauce.

Our Hours

Sun & Mon: 4PM - 11PM
Tues-Thur: 11AM - 11PM
Fri & Sat: 11AM - 12AM