Our Hours

Sun & Mon: 4PM - 11PM
Tue - Thur: 11AM - 11PM
Fri & Sat: 11AM - 12AM

What's New

© funkyfrogstock / Dollar Photo Club Is there a more frustrating sight than a badly cut pizza? The bit with a disproportionate amount of mushrooms, the slice with too much crust, and that single, sad, pepperoni-... Read More


© SolisImages / Dollar Photo Club As evidenced by a quick scroll through the typical Facebook feed, some people go apeshit for personality tests. There’s the standard who-am-I fare—IQ tests, Myers... Read More


© vladans / Dollar Photo Club Cooking teacher, author and expert Peter Reinhart explains why pizza has become America's favorite food. Peter Reinhart is a baker and author based in Charlotte,... Read More



Did You Know?

Walt donates over 500 pizzas per year to schools, churches and organizations.
Walt makes all of his own pasta sauces, including marinara, cream and meat sauce.
Walt hand picks all his Ribeyes.
Walt personally makes all of the specialty margaritas.
Walt's dishes are prepared for your health without a lot of added salt, sugar or preservatives.
Walt's sirloin and shrimp scampi is the most popular surf and turf dinner in the area.
Walt's has been a single owner operated business since 1977.

Our Hours

Sun & Mon: 4PM - 11PM
Tues-Thur: 11AM - 11PM
Fri & Sat: 11AM - 12AM